Journal of Nutrition & Food Sciences : Citations & Metrics Report
Articles published in Journal of Nutrition & Food Sciences have been cited by esteemed scholars and scientists all around the world. Journal of Nutrition & Food Sciences has got h-index 50, which means every article in Journal of Nutrition & Food Sciences has got 50 average citations.
Following are the list of articles that have cited the articles published in Journal of Nutrition & Food Sciences.
2021 | 2020 | 2019 | 2018 | 2017 | |
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Year wise published articles |
77 | 62 | 22 | 103 | 77 |
Year wise citations received |
1767 | 1714 | 1443 | 1196 | 1002 |
Journal total citations count | 11817 |
Journal impact factor | 3.5 |
Journal 5 years impact factor | 3.7 |
Journal cite score | 18.18 |
Journal h-index | 50 |
Journal h-index since 2018 | 42 |
Important citations (2013)
Obesity and government |
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Water distillation using an ohmic heating apparatus |
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Electrical characteristics investigation of ohmic heating on particulate food sterilization |
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Efficacy studies of natural and synthetic iron sources among anemic pregnant women in community of faisalabad-pakistan |
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Study of ohmic heating behaviour of mango juice |
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Postharvest management of fruits and vegetable: a potential for reducing poverty, hidden hunger and malnutrition in sub-sahara africa |
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The effect of fast food globalisation on students' food choice |
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The phytohormone ethylene enhances cellulose production, regulates crp/fnrkx transcription and causes differential gene expression within the bacterial … |
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Comparative analysis of quality uniformity of ohmic and water bath heating treated pork batter with different fat content |
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Mathematical modelling of vacuum ohmic evaporation process |
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Outcome of iron deficiency on the global school performance of the children: a case study from nowshera, pakistan |
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Evaluation of energy efficacy and texture of ohmically cooked noodles |
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Effect of food provision on pupils' participation in learning: a case study in babati rural district, tanzania |
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Is academic achievement related to mediterranean diet, substance use and social-cognitive factors: findings from lebanese adolescents |
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Plan-cook-eat: a meal planner app with optimal macronutrient distribution of calories based on personal total daily energy expenditure |
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Stability and storage studies on banana pulp by ohmic heating and conventional heating |
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The effect of diet on the physical and mental development of children: views of parents and teachers in four european countries |
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Ohmic heating characteristics and degradation kinetics of anthocyanin in mulberry juice |
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Frequency of underweight and stunting among children entering school in a small urban locality and their association with academic performance |
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Socioeconomic factors, living conditions and child undernutrition among school going children in rural areas of district doda, jammu & kashmir, india: a … |
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