Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Journal of Nutrition & Food Sciences : Citations & Metrics Report

Articles published in Journal of Nutrition & Food Sciences have been cited by esteemed scholars and scientists all around the world. Journal of Nutrition & Food Sciences has got h-index 44, which means every article in Journal of Nutrition & Food Sciences has got 44 average citations.

Following are the list of articles that have cited the articles published in Journal of Nutrition & Food Sciences.

  2021 2020 2019 2018 2017

Year wise published articles

77 62 22 103 77

Year wise citations received

1767 1714 1443 1196 1002
Journal total citations count 9526
Journal impact factor 12.03
Journal 5 years impact factor 13.73
Journal cite score 18.18
Journal h-index 44
Journal h-index since 2017 38
Important citations

Obesity and government

Water distillation using an ohmic heating apparatus

Electrical characteristics investigation of ohmic heating on particulate food sterilization

Efficacy studies of natural and synthetic iron sources among anemic pregnant women in community of faisalabad-pakistan

Study of ohmic heating behaviour of mango juice

Postharvest management of fruits and vegetable: a potential for reducing poverty, hidden hunger and malnutrition in sub-sahara africa

The effect of fast food globalisation on students' food choice

The phytohormone ethylene enhances cellulose production, regulates crp/fnrkx transcription and causes differential gene expression within the bacterial …

Comparative analysis of quality uniformity of ohmic and water bath heating treated pork batter with different fat content

Mathematical modelling of vacuum ohmic evaporation process

Outcome of iron deficiency on the global school performance of the children: a case study from nowshera, pakistan

Evaluation of energy efficacy and texture of ohmically cooked noodles

Effect of food provision on pupils' participation in learning: a case study in babati rural district, tanzania

Is academic achievement related to mediterranean diet, substance use and social-cognitive factors: findings from lebanese adolescents

Plan-cook-eat: a meal planner app with optimal macronutrient distribution of calories based on personal total daily energy expenditure

Stability and storage studies on banana pulp by ohmic heating and conventional heating

The effect of diet on the physical and mental development of children: views of parents and teachers in four european countries

Ohmic heating characteristics and degradation kinetics of anthocyanin in mulberry juice

Frequency of underweight and stunting among children entering school in a small urban locality and their association with academic performance

Socioeconomic factors, living conditions and child undernutrition among school going children in rural areas of district doda, jammu & kashmir, india: a …

Relevant Topics