Journal of Nutrition & Food Sciences : Citations & Metrics Report
Articles published in Journal of Nutrition & Food Sciences have been cited by esteemed scholars and scientists all around the world. Journal of Nutrition & Food Sciences has got h-index 50, which means every article in Journal of Nutrition & Food Sciences has got 50 average citations.
Following are the list of articles that have cited the articles published in Journal of Nutrition & Food Sciences.
| 2021 | 2020 | 2019 | 2018 | 2017 | |
|---|---|---|---|---|---|
Year wise published articles |
77 | 62 | 22 | 103 | 77 |
Year wise citations received |
1767 | 1714 | 1443 | 1196 | 1002 |
| Journal total citations count | 11817 |
| Journal impact factor | 3.5 |
| Journal 5 years impact factor | 3.7 |
| Journal cite score | 18.18 |
| Journal h-index | 50 |
| Journal h-index since 2018 | 42 |
Important citations (2013)
Understanding menstrual characteristics from the perspective of reproductive energetics: a study on the adolescent oraon tribal populations |
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Gas chromatography-mass spectrometry based isotopic abundance ratio analysis of biofield energy treated methyl-2-napthylether (nerolin) |
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Prevalence and associated factors of thinness among adolescent students in finote selam town, northwest ethiopia |
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Influence of biofield treated vitamin d3 on proliferation, differentiation, and maturation of bone-related parameters in mg-63 cell-line |
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Isolation, characterization and biological activities of food colorants from bixa orellana |
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The potential benefits of biofield energy treated vitamin d3 on bone mineralization in human bone osteosarcoma cells (mg-63) |
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Acceptability of cervical cancer screening using see and treat (sat) approachand determinant factors among women of reproductive age in health centers in addis ababa, ethiopia |
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Comprehensive review of bioactive and molecular aspects of moringa oleifera lam |
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Influence of baobab leaf enrichment on the physicochemical, sensory and nutritional characteristics of plantain/cashew kernels composite flours |
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Chromatographic and spectroscopic characterization of the consciousness energy healing treated withania somnifera (ashwagandha) root extract |
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Soil-transmitted helminth infections and nutritional status of school children in government elementary schools in jimma town, southwestern ethiopia |
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Leuconostoc mesenteroides and pediococcus pentosaceus non-alcoholic pearl millet beverage enriched with moringa oleifera leaf powder: nutritional and sensory … |
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Research thesis submitted in partial fulfilment for the degree of master in agronomic sciences speciality: human nutrition and food security |
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Assessment of dietary habits and nutritional status of adolescents in a resource – poor environment in nigeria |
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A comparative study on dietary pattern and their associated factors among the rural and urban school going adolescents |
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the prevalence of under nutrition and associated factors among adolescent pregnant women: a narrative review |
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Evaluation of yellow-maize ogi flour complemented with oyster mushroom (pleurotusostreatus) flour |
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Applicable strategy for removing liquid fuel nitrogenated contaminants using mil-53-nh2@natural fabric composites |
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low dietary diversity and its determinants among adolescent girls in southern ethiopia |
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Goiter and its associated factors among adolescent high school girls at tach armachiho district, northwest ethiopia: an institution-based cross-sectional study |
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