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Journal of Food: Microbiology, Safety & Hygiene

Journal of Food: Microbiology, Safety & Hygiene
Open Access

ISSN: 2476-2059

+44 20 3868 9735

Michel Bakar Diop

Michel Bakar Diop

Université Gaston Berger, UFR des Sciences Agronomiques, de l’Aquaculture et des Technologies Alimentaires (UFR S2ATA), Section de Technologies Agroalimentaires (T2A), BP 234 Saint-Louis, Sénégal

Biography
Michel Bakar Diop had studied in Université Gaston Berger, UFR des Sciences Agronomiques, de l’Aquaculture et des Technologies Alimentaires (UFR S2ATA),he is a great researcher and had written many number of articles
Research Interest

His research focuses on Food Technology.

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