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Journal of Food: Microbiology, Safety & Hygiene

Journal of Food: Microbiology, Safety & Hygiene
Open Access

ISSN: 2476-2059

+44 1478 350008

Gulsun Akdemir Evrendilek

Gulsun Akdemir Evrendilek

Department of Food Engineering, Faculty of Engineering and Architecture, Abant Izzet Baysal University, Golkoy Campus, Bolu, Turkey

Biography
Dr. Gulsun Akdemir Evrendilek  is an Associate professor in the   Department of Food Engineering, Faculty of Engineering and Architecture, Abant Izzet Baysal University, Golkoy Campus, Bolu, Turkey. Dr.Gulsun Akdemir Evrendilek is the author/editors/reviewer in several international journals. He published 14articles in many journals and the articles are informative and got good citations.

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