Advances in dairy Research
Open Access
ISSN: 2329-888X
ISSN: 2329-888X
Research Article
Coupling Mass Spectrometry-Based Omics Sciences with Bioguided Processing to Unravel Milks Hidden Bioactivities
Author(s): David C Dallas, Hyeyoung Lee, Annabelle Le Parc, Juliana Maria Leite Nobrega de Moura Bell and Daniela BarileDavid C Dallas, Hyeyoung Lee, Annabelle Le Parc, Juliana Maria Leite Nobrega de Moura Bell and Daniela Barile
Many of milk’s functional molecules could not be discovered until the right concordance of novel separation and analytical technologies were developed and applied. Many health-promoting components still await discovery due to technical challenges in their identification, isolation and testing. As new analytical technologies are assembled, new functional milk molecules will be discovered. Bovine milk is a source of a wide array of known bioactive compounds from a variety of molecular classes, including free glycans, lipids, glycolipids, peptides, proteins, glycoproteins, stem cells and microRNA. Because milk is such a complex mixture, when analyzed without fractionation or purification, many components mask the analytical signal of others, so some components cannot be detected. Modern analytics allow for the discovery and characterization of hundreds of novel milk compounds with .. View More»
DOI:
10.4172/2329-888X.1000104