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Advances in dairy Research

Advances in dairy Research
Open Access

ISSN: 2329-888X

44-7723-850004

Volume 6, Issue 2 (2018)

Research Article

Pages: 1 - 9

Lipid Metabolism in Mammary Epithelial Cells-A Comparison of Common In vitro Models

Bat-Chen Cohen, Avi Shamay and Nurit Argov-Argaman

DOI: 10.4172/2329-888X.1000202

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Research Article

Pages: 1 - 6

Reproductive Performance of Holstein Friesian Dairy Cows in a Tropical Highland Environment

Wondossen A, Mohammed A and Enyew Negussie

DOI: 10.4172/2329-888X.1000203

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Mini Review

Pages: 1 - 2

Physical and Metabolic Constraints on Feed Intake in Ruminants: A Systematic Model

Akbar N

DOI: 10.4172/2329-888X.1000204

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Research Article

Pages: 1 - 10

Evaluation of the Decontamination Power of Aqueous and Gaseous Ozone on Various Contaminated Surfaces with Cattle Manure containing Salmonella

Ameer Megahed, Brian A and James Lowe

DOI: 10.4172/2329-888X.1000205

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Research Article

Pages: 1 - 6

Prevalence and Identification of Yeasts Responsible for Mastitis in Dairy Cattle Farms in the Sidi Lahcene Region in the Wilaya of Sidi Bel abbes- Algeria

Akdouche L, Aissi M and Saadi A

DOI: 10.4172/2329-888X.1000206

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Research Article

Pages: 1 - 5

Serological Monitoring of Brucellosis in Female Calves Born from Infected Herds from Birth to their First Calving

Ana Fernández, Enrique Herrera, Efren Díaz, Gabriela Palomares and Francisco Suárez

DOI: 10.4172/2329-888X.1000207

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Research Article

Pages: 1 - 4

Effect of Non-dairy Ingredients on the Quality Characteristics of Processed Cheese during Storage

Syed Rafiq and Bikash Ghosh

DOI: 10.4172/2329-888X.1000208

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Commentary

Pages: 1 - 9

Flavor Composition of Raw and Pasteurized Milk Cheddar Cheeses made from Milk Sourced from Different Producers

Elizabeth T, Gregory T, Juyun L, Cusic JW and Goddik LM

DOI: 10.4172/2329-888X.1000209

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