Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
ISSN: 2155-9600
Adigrat University, College of Medicine and Health Sciences, Department of Biomedical Sciences, Adigrat, Ethiopia
Review Article
A Review on Nutritional and Protective Role of Spirulina Platensis
Author(s): Desta Gebeya Nirae
Spirulina is the first photosynthesizing procaryotes, called cyanobacteria or blue-green algae, which is used as a source of potential food supplement and pharmaceutical values. Therefore, the present review summarized that S. protects is used as a food supplement and has antioxidant and anti-inflammation activities, free radical-scavenging activity, peroxidation effects and metalloprotection roles... View More»
DOI:
10.35248/2155-9600.21.s9.1000830