Key Laboratory of Food Nutrition and Safety (Tianjin University of Science and Technology), China.
Biography
Zhen-Chuan Fan is currently working in the division of Key Laboratory of Food Nutrition and Safety (Tianjin University of Science and Technology), in China. he is having the skills and expertise in the subjects of Cell Culture, Western Blot Analysis, Bioinformatics and Computational Biology, Gene Expression, and Molecular Cell Biology.