Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Sultan S

Sultan S

National Institute of Food Science and Technology, University of Agriculture Faisalabad, Pakistan

Sultan S is an Associate Professor (Tenured) at CABB in the area of cotton biotechnology with the aim to developing site-specific genome engineering technology for stacking multiple transgenes and recycling selectable marker genes. An 8.3 million rupees grant has been provided by the Higher Education Commission of Pakistan to support this activity. In addition to site-specific genome engineering, his Lab also interests in Plant Phenomics to bridge the genotype-phenotype gap for more efficient gene mapping.
Research Interest

genetics, nutrition, biotechnolgy and food science

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