Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Stefania Moro

Stefania Moro

Department of Public Health, Experimental and Forensic Medicine–Unit of Human Nutrition and Dietetics, Faculty of Medicine, University of Pavia, Italy

Biography
Stefania graduated cum laude in 2018 from the University of Trieste with a specialisation in Matter Physics. Her thesis investigated the vibronic properties of organic molecules on metal surfaces in ultra-high vacuum by means of Sum Frequency Generation spectroscopy. 
Research Interest

nutrition and food sciences

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