Journal of Nutrition & Food Sciences
Open Access

MN Nagendra Prasad

Biography

He was awarded PhD in Microbiology from University of Mysore, Karnataka, India. He has extended his valuable service for many years and has been a recipient of many award and grants. Currently, he is working as an Assistant Professor at Department of Biotechnology, Sri Jayachamarajendra College of Engineering, Mysore, India. His international experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals. 

 

Research Interest

Nutrition & Food Sciences

Relevant Topics