Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
ISSN: 2155-9600
Jayashree Arcot
Food Science and Technology, School of Chemical Engineering, The University of New South Wales, Sydney 2052, Australia
Jayashree Arcot is an Associate Professor affiliated to the Food Science and Technology, School of Chemical Engineering, The University of New South Wales, Sydney, Australia. Jayashree’s Research interests include Analytical Chemistry, Nutrition and Dietetics, Other Biological Sciences.
Analytical Chemistry, Nutrition and Dietetics, Other Biological Sciences, Nutrition, Diet Food science, Food Toxicology, Food Bio science.