ISSN: 2155-9600
+32 25889658
Imran Pasha
National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan
Food Science & Technology, Cereal Science: wheat quality and characterization, Milling and baking science, Food analysis: Instrumental techniques like chromatography (GC-MS, HPLC), spectroscopy (FTIR, Atomic absorption & emission), electrophoresis (SDS-PAGE, Agarose)