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Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Gian Carlo Pierozan

Gian Carlo Pierozan

Department of Physical Education, Federal University of ParanĂ¡ (UFPR), Curitiba, ParanĂ¡, Brazil

Biography
His research interests include Food science, nutrition and food technology,International experience includes various programs, contributions and participation in different countries for diverse fields of study,Department of Physical Education, Federal University of Paraná (UFPR), Curitiba, Paraná, Brazil.

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