Journal of Nutrition & Food Sciences
Open Access

Emmanuel Ohene Afoakwa

Biography

Emmanuel Ohene Afoakwa works in Department of Nutrition and Food Science, University of Ghana, Legon – Accra, Ghana. International experience includes various programs, contributions and participation in different countries for diverse fields of study.

Research Interest

 Starch; Microscopy; Physico-chemical properties; Functional properties; Cowpea; Legumes, Nutrition, Diet, Nutrients, Food science, Food Toxicology, food tolerance 

Relevant Topics