Byung Serk Hurh
Researcher in Sempio Foods Company
Korea
Biography
Byung Serk Hurh is a Researcher in Sempio Foods Company, 183 Osongsaengmyeong 4ro, Osongeup, Cheongwongun, Chungcheongbukdo 363-954, Korea. Byung Serk Hurhis the recipient of numerous awards for his expert research works in related fields. Byung Serk Hurh’s research interests reflect in his wide range of publications in various national and international journals. Byung Serk Hurh’s international experience includes various programs, contributions to reputed journals and participation in different international conferences in diverse fields of study.
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