Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32-466-90-21-62

Atif Mahmood

Atif Mahmood
Bhitai Dental and Medical College,
Mirpur Khas, Sindh
Pakistan

Publications
  • Research Article
    “Eating Disorders among MBA Students in a Business School of Karachi”
    Author(s): Atif Mahmood and Zehrah BibiAtif Mahmood and Zehrah Bibi

    Eating Disorders are crucial and multifaceted distressing and substantial habits distinguished by critical disruptions in eating attitudes. If not treated, eating disorders result in physical problems, psychiatric illnesses and possible mortality. Anorexia nervosa and bulimia nervosa are the two renowned eating disorders around the world. Eating disorders are prevalent in both the genders and all the age groups with females and younger age group more prone towards the development of the disease. Prognosis and treatment of these disorders is critical. A descriptive cross sectional study was designed to evaluate the MBA students in a business school for eating disorders using EAT-26 and SCOFF questionnaires. Data was collected from 150 MBA students during university timings using the non-probability convenient sampling. Written informed consent was obtained from each and every participa.. Read More»
    DOI: 10.4172/2155-9600.1000309

    Abstract PDF

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