Journal of Nutrition & Food Sciences
Open Access

Antonella Brusamolino

Biography

Dr. Antonella Brusamolino is currently working in DISTAM, Sezione Nutrizione, Università degli studi di Milano, Italy. Research Interest in Food and Nutrition. International experience includes various programs, contributions and participation in different countries for diverse fields of study.

Research Interest

 Alzheimers Disease,Nutrition,Nutritional Epidemiology,Pediatric Nutrition,Balanced Nutrition

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