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Advances in dairy Research

Advances in dairy Research
Open Access

ISSN: 2329-888X

+44 1300 500008

Advances in dairy Research : Citations & Metrics Report

Articles published in Advances in dairy Research have been cited by esteemed scholars and scientists all around the world. Advances in dairy Research has got h-index 18, which means every article in Advances in dairy Research has got 18 average citations.

Following are the list of articles that have cited the articles published in Advances in dairy Research.

  2021 2020 2019 2018 2017 2016

Year wise published articles

66 10 16 23 33 19

Year wise citations received

234 197 170 139 83 99
Journal total citations count 1315
Journal impact factor 6.15
Journal 5 years impact factor 8.44
Journal cite score 8.73
Journal h-index 18
Journal h-index since 2018 17
Important citations (758)

berhe gebremichael ge, assefa n. dietary diversity practice and associated factors among infants and young children in haramaya town, ethiopia. international journal of public health. 2017 sep;6(3):243-50.

alebachew gw, eshetie tm. assessment of beekeeping practices of youth groups in eastern amhara, ethiopia. bee world. 2019 jul 22:1-6.

nikkhah a. eluding the preset length of dry period to smoothen transition and lactation curve. j adv dairy res. 2015;3:e121.

kuranasree p. a brief study on hemorrhagic septicemia. res rev j vet sci. 2016;2:30-7.

keklikci a, selçuk z. domates posasının ruminantlar için sindirilebilirliÄŸinin belirlenmesi. veteriner hekimler derneÄŸi dergisi. 2018;89(2):58-65.

selçuk z, salman m, muruz h. determination of in vitro digestion values of alfalfa hay, dried tomato pomace and their combinations. van veterinary journal. 2019 mar 1;30(1):63-6.

shishay g, liu g, jiang x, yu y, teketay w, du d, jing h, liu c. variation in the promoter region of the mc4r gene elucidates the association of body measurement traits in hu sheep. international journal of molecular sciences. 2019 jan;20(2):240.

marius ln. evaluation of local feed resources, their response on intake, growth, milk yield and composition and product properties of namibian indigenous goats (doctoral dissertation).

abdalla mo, osman sa. physicochemical characteristics of roub; traditional fermented dairy product of the sudan. archives of current research international. 2017 jul 12:1-7.

zaglool aw, awad a, el araby ie, el-bayomi km. association of β–lactoglobulin gene polymorphism with milk yield, fat and protein in holstein-friesian cattle. world. 2016 sep 25;6(3):117-22.

lim es. preparation and functional properties of probiotic and oat-based synbiotic yogurts fermented with lactic acid bacteria. applied biological chemistry. 2018 feb 1;61(1):25-37.

kim k, lee h, lee s, kim s, lee j, ha j, yoon y. microbial risk assessment of non-enterohemorrhagic escherichia coli in natural and processed cheeses in korea. korean journal for food science of animal resources. 2017;37(4):579.

zakian a, nouri m, rasooli a, ghorbanpour m, constable pd, mohammad‐sadegh m. evaluation of 5 methods for diagnosing failure of passive transfer in 160 holstein calves. veterinary clinical pathology. 2018 jun;47(2):275-83.

praveen b. research and reviews: journal of microbiology and biotechnology.

kurna vk, nafees t, md m. research and reviews: journal of microbiology and biotechnology.

tripathy k. research and reviews: journal of microbiology and biotechnology.

sharma rk. research and reviews: research journal of biology.

abdelhamid hn. organic matrices, ionic liquids, and organic matrices@ nanoparticles assisted laser desorption/ionization mass spectrometry. trac trends in analytical chemistry. 2017 apr 1;89:68-98.

nikkhah a (2015) exploring rumen microbial circadian biology to improve food safety and security. j adv dairy res 3: e129.

verma a, ambatipudi k. challenges and opportunities of bovine milk analysis by mass spectrometry. clinical proteomics. 2016 dec 1;13(1):8.

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