Journal of Probiotics & Health : Citations & Metrics Report
Articles published in Journal of Probiotics & Health have been cited by esteemed scholars and scientists all around the world. Journal of Probiotics & Health has got h-index 16, which means every article in Journal of Probiotics & Health has got 16 average citations.
Following are the list of articles that have cited the articles published in Journal of Probiotics & Health.
| Journal total citations count | 1020 |
| Journal impact factor | 3.57 |
| Journal 5 years impact factor | 5.95 |
| Journal cite score | 7.90 |
| Journal h-index | 16 |
| Journal h-index since 2019 | 13 |
Important citations (671)
Prevalence and antibiotics sensitivity of escherichia coli o157:h7 in table eggs from poultry farms in ibadan, oyo state, nigeria |
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Characterization of verotoxigenic e.coli and enteropathogenic e.coli isolated from infants with diarrhea in combination with antimicrobial resistance pattern in minia, egypt |
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Phenotypic detection and antibiotics resistance pattern of local serotype of e. coli o157:h7 from children with acute diarrhea in hilla city/ iraq. |
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The future therapeutic potential |
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The impact of delay to fixation on pd-l1 expression in human tissue |
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Oxytocin and the microbiome |
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Consuming cholera toxin counteracts age-associated obesity |
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Gut microbiota modulate host immune cells in cancer development and growth |
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Microbes and the mind: how bacteria shape affect, neurological processes, cognition, social relationships, development, and pathology |
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Controlling sacbrood virus disease in apis cerana colonies with biological methods in korea |
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Probiotic capability of novel lactic acid bacteria isolated from worker honey bees gut microbiota |
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The effect of synbiotic effect of banana stone flour kefir ( musa balbisiana ) on blood glucose levels of metabolic syndrome rats |
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Controlling sacbrood virus disease in apis cerana colonies with biological methods in korea |
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The effect of honeybee-specific lactic acid bacteria on american foulbrood disease of honeybees |
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Evaluation of the behavior of potentially probiotic bacteria in culture medium supplemented with citric pectin |
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Effect of potential prebiotics from selected fruits peel on the growth of probiotics |
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Probiotic properties, prebiotic fermentability, and gaba-producing capacity of microorganisms isolated from mexican milk kefir grains: a clustering evaluation for functional dairy food applications |
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Effect of extracted pectin from fruit wastes on growth of pediococcus pentosaceus rsu-nh1 and lactobacillus plantarumrsu-so2 |
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Feeding and fibromyalgia: a review and possible applications in integrated medicine |
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Extraction, characterization and applications of pectin from fruit wastes |
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