Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
ISSN: 2155-9600
Guohua Zhao
Dean of College of Food Sciences, Department of Food Chemistry and Nutrition
Southwest University, China
Dr. Zhao did BS in Food Engineering (1991), MS and PhD in Agricultural product storage and Processing, Southwest Agricultural University, China. Presently, He is a professor in Food Chemistry and Nutrition and the Dean of College of Food Science, Southwest University, China.
Dr. Zhao did BS in Food Engineering (1991), MS and PhD in Agricultural product storage and Processing, Southwest Agricultural University, China. Presently, He is a professor in Food Chemistry and Nutrition and the Dean of College of Food Science, Southwest University, China.