Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Anamika Bagchi

Anamika Bagchi

Anamika Bagchi, Bachelor in Technology
Professor, Food Technology
West Bengal University of Technology, India
[Read Interview session with Anamika Bagchi]

  • Teaching Assistant for FDST 806 Food Microbiology Laboratory, Fall 2014
  • BrightCHAMPS Tech Private Limited, May 19th,2022- August 3rd, 2022
  • Graduate Research Associate August, 2019- August, 2020, August 2021- February 2022 The Ohio State University, Columbus, Ohio
  • Graduate Research Assistant, August 2016-December 2016
    UNL Department of Food Science and Technology, Lincoln, NE
  • Research Technician III, June 2015-December 2015
    UNL Center for Brain, Biology and Behavior and Nebraska Athletic Performance Laboratory,
    Lincoln, NE
  • Graduate Research Assistant, August 2013-October 2014
    UNL Applied Food Safety Laboratory, Department of Food Science and Technology, Lincoln, NE
  • Assistant System Engineer, June 2012 – April 2013
    Tata Consultancy Services Ltd., Kolkata, India
  • Assistant System Engineer Trainee, Dec 2011 - March 2012
    Tata Consultancy Services Ltd., Trivandrum, India
Research Interest
  • Molecular and Cellular Microbiology
  • Microbial Genomics
  • Metagenomics
  • Metabolomics
  • Bacteriology
  • Virology