Journal of Food: Microbiology, Safety & Hygiene
Open Access

Department of Food Science and Technology, Faculty of Health and Science, University of Rwanda, Kigali, Rwanda

Publications

• Perspective   
  Preventing Foodborne Illness In A Connected World
  Author(s): Selene Hartwell*
  
  DOI: 10.35841/2476-2059.25.10.353

  HTML PDF