Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
ISSN: 2155-9600
Department of Food Engineering and Technology, Institute of Sant Longowal, Austria
Perspective
Structure, Terminology, Role and Key Functions of Carbohydrates
Author(s): Sarah Melissa*
DOI:
10.35248/2155-9600.22.12.1000896