Journal of Food: Microbiology, Safety & Hygiene
Open Access

Department of Pharmacy, Nordic Medical College, Stockholm, Stockholm County, Sweden

Publications

• Perspective   
  Microbiological Safety of Ready-to-Eat Foods: Current Trends and Challenges
  Author(s): Mia Turner*
  
  DOI: 10.35841/2476-2059.26.11.387

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