Journal of Food: Microbiology, Safety & Hygiene
Open Access

Department of Biotechnology, Green Valley University, Austin, Texas, Uzbekistan

Publications

• Commentary   
  Microbial Contamination in Fresh Produce: Sources, Risks, and Prevention Strategies
  Author(s): Ethan Parker*
  
    .. View More»
  DOI: 10.35841/2476-2059.26.11.378

  Abstract HTML PDF