ISSN: 2329-8901
Masuko Kobori
National Food Research Institute, National Agriculture and Food Research Organization, Tsukuba, Ibaraki 305-8642, Japan
Lactobacillus rhamnosus GG; LGG; Quercetin; Naringenin; Polyphenols; Probiotics; RNA single molecule sequencing; Helicos; Genetic expression analysis