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Journal of Chromatography & Separation Techniques

Journal of Chromatography & Separation Techniques
Open Access

ISSN: 2157-7064

+44 1300 500008

Gianluca Picariello

Gianluca Picariello

Istituto di Scienze dell’Alimentazione (ISA) – CNR, Via Roma 64, 83100 Avellino, Italy

Biography
Gianluca Picariello is professor  inIstituto di Scienze dell’Alimentazione (ISA) and he contributed valuable information to research community and he participated in various research works and his main research interests are Tandem mass spectrometry.
Research Interest

His research Chromatography and Bionalyticals and articles includes Structural Characterization of Transglutaminase-Catalyzed Casein Cross- Linking.

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