Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Dietary Supplements

High Impact List of Articles

How Can We Assess the Nutritional Status of an Individual?
Upadhyay R and Tripathi KD
Review Article: Journal of Nutrition & Food Sciences
Impact Assessment of Nutrition Education Programme on Nutritional Status of Adolescent Girls
Vishakha Sharma and Vishakha Singh
Research Article: Journal of Nutrition & Food Sciences
Household Food Insecurity and its Association with Nutritional Status among Preschool Children in Gambella Town, Western Ethiopia
Zeid Jemal, Kalkidan Hassen and Tolassa Wakayo
Research Article: Journal of Nutrition & Food Sciences
Risk Factors Associated with the Increasing Cardiovascular Diseases Prevalence in India: A Review
Deepa Shokeen and Bani T Aeri
Review Article: Journal of Nutrition & Food Sciences
Comparative Characterization of Lipids and Nutrient Contents of Pangasius Pangasius and Pangasius Sutchi Available in Bangladesh
Rafiquel Islam, Dipak Kumar Paul, Atiqur Rahman, Tanzima Parvin, Dipa Islam and Abdus Sattar
Research Article: Journal of Nutrition & Food Sciences

Conference Proceedings

The renal function parameters of HIV-1 infected patients receiving highly active antiretroviral therapy at Federal Teaching Hospital Abakaliki, Ebonyi State
Moses Nnaemeka Alo
Posters: Journal of Clinical and Cellular Immunology
Angiogenesis molecular pathways involved into non small cell lung cancer behavior
Ramon Andrade de Mello
Scientific Tracks Abstracts: Clinical & Experimental Cardiology
Malnutrition, undernourishment in neurological and neurosurgical patients
Yannis Dionyssiotis
Accepted Abstracts: Journal of Nutrition & Food Sciences
The effect of Omega 3 fatty acid supplementation in the secondary prevention of the progression of coronary artery stenosis documented using a quantitative coronary angiography: A metaanalysis
Cacacho A, Tan J and Angbengco J
Accepted Abstracts: Journal of Nutrition & Food Sciences

Relevant Topics in Clinical Sciences

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