UHPLC-HRMS Analysis of Theobromine in Theobroma cacao and its Products

Katarina Mladenovic, Yuriko Root and Dilrukshi Ramanathan^*

New Jersey Center for Science, Technology and Mathematics, Kean University, USA

^*Corresponding Author: Dilrukshi Ramanathan, Professor, New Jersey Center for Science, Technology and Mathematics, Kean University, 1000 Morris Avenud, STEM Building, Room 518, Union NJ 07083, USA, Tel: (908)737-7217/(732)632-7531, Fax: (908)737-7205