Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Research Article - (2013) Volume 3, Issue 3

The Glycemic Index of Traditional Types of Bread in UAE

Areej Almousa*, Merciamma Thomas, Hisham Siddieg, Shiby Varghese and Salahedeen Abusnana
Rashid Center of Diabetes and Research (RCDR), UAE, E-mail: areej_almousa@yahoo.com
*Corresponding Author: Areej Almousa, Rashid Center of Diabetes and Research (RCDR), UAE

Abstract