Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Review Article - (2015) Volume 5, Issue 3

The Effects of Diet and the Microbiome on Reproduction and Longevity: A Comparative Review Across 5 Continents

Stephanie N. Chilton1,2, Megan K. Enos1,3, Jeremy P. Burton1,2,3,4 and Gregor Reid1,2,3,4*
1Canadian Centre for Human Microbiome and Probiotic Research, Lawson Health Research Institute, London, Canada, E-mail: stephanie@gmail.com
2Physiology and Pharmacology, The University of Western Ontario, London, Canada, E-mail: stephanie@gmail.com
3Microbiology and Immunology, The University of Western Ontario, London, Canada, E-mail: stephanie@gmail.com
4Urology/Surgery, The University of Western Ontario, London, Canada, E-mail: stephanie@gmail.com
*Corresponding Author: Gregor Reid, Canadian Centre for Human Microbiome and Probiotic Research, Lawson Health Research Institute, 268 Grosvenor St., N6A 4V2, London, Ontario, Canada, Tel: 519-646-6100 x 65256, Fax: 519-646-6031

Abstract