Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Research Article - (2017) Volume 7, Issue 4

Microbiological Study of Turkey Meat Marketed in Kenitra (North-oust of Morocco)

Jaber H*, Ijoub R, Zaher A, Chakit M, Rhaiem N, Bourkhiss B and Ouhssine M
Department of Biology, Ibn Tofail University, Kenitra, Morocco, E-mail: jaberhassna@yahoo.com
*Corresponding Author: Jaber H, Department of Biology, Faculty of Science, University of Ibn Tofail, University Campus, Kenitra, 14000, Morocco, Tel: (00212) 6 01 21 72 15

Abstract