Identification of Heterocyclic Amines in Indian Home Cooked and Commercially Available Meat Foods

Rana Zaidi^* and Pinki Rani Rawat

Department of Biochemistry, Faculty of Science, Jamia Hamdard University, New Delhi 110062, India, E-mail: ranaamu@yahoo.com

^*Corresponding Author: Rana Zaidi, Department of Biochemistry, Faculty of Science, Jamia Hamdard University, New Delhi 110062, India, Tel: +091-11-26059688