Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Research Article - (2015) Volume 5, Issue 2

Fruit and Vegetable Consumption in Patients with Gastrointestinal Cancer

Mariana Muelbert1*, Maria Cecília FA1,2, Gonzalez MC3, Leonardo PS2 and Silvana PO1,2
1Nutrition College, Federal University of Pelotas, Brazil
2Post-graduation Program in Epidemiology, Federal University of Pelotas, Brazil
3Post-graduation Program in Health and Behavior, Catholic University of Pelotas, Brazil
*Corresponding Author: Mariana Muelbert, Nutrition College, Federal University of Pelotas, 01 Gomes Carneiro Road, 2nd Floor, Postcode 96010-610, Pelotas, Brazil, Tel: 44 (0) 1223769164

Abstract