Research Article - (2014) Volume 0, Issue 0
Food Preferences Assessment: Development of a Questionnaire and Evaluation of Reliability in African American and Latino Children from
Low Socio Economic Area
- Sushma Sharma1,2*, Lindsay S Roberts1, Mark L Hudes2 and Sharon E Fleming1,2
- 1Dr. Robert C and Veronica Atkins Center for Weight and Health, University of California, Berkeley, CA 94720-3104, USA, E-mail: LindsaySRoberts@gmail.com
- 2Department of Nutritional Sciences and Toxicology, University of California, Berkeley, CA 94720-3104, USA, E-mail: LindsaySRoberts@gmail.com
*Corresponding Author:
Sushma Sharma, Department of Nutritional Sciences and Toxicology, 212 Morgan Hall, University of California, Berkeley, CA 94720-3104, USA, Fax: (+1) 510-642-0535
