Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Review Article - (2012) Volume 2, Issue 5

Evaluation of Microalgae for use as Nutraceuticals and Nutritional Supplements

West M. Bishop1* and Heidi M. Zubeck2
1Algae and Aquatic Research Scientist: SePRO Corporation, SePRO Research and Technology Campus, Whitakers, NC, USA, E-mail: westb@sepro.com
2Doctor of Chiropractic: Tri-County Clinic of Chiropractic, Vidalia, GA, USA, E-mail: westb@sepro.com
*Corresponding Author: West M. Bishop, 16013 Watson Seed Farm Rd., Whitakers, NC 27891, USA, Tel: 252-801-1623, Fax: 252-437-3280

Abstract