Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Research Article - (2012) Volume 0, Issue 0

Effect of egg consumption in overweight and obese hypercholesterolemic women

Chulaporn Roongpisuthipong1*, Theerawut Klangjareonchai1, Wanjarus Roongpisuthipong1,3, Supanee Putadechakum2 and Piyamitr Sritara1
1Department of Medicine, Faculty of Medicine, Ramathibodi Hospital, Mahidol University, Bangkok 10400, Thailand, E-mail: Theerawut@gmail.com
2Research Center, Faculty of Medicine, Ramathibodi Hospital, Mahidol University, Bangkok 10400, Thailand, E-mail: Theerawut@gmail.com
3Department of Medicine, Faculty of Medicine Vajira Hospital, University of Bangkok Metropolis, Bangkok 10300, Thailand, E-mail: Theerawut@gmail.com
*Corresponding Author: Chulaporn Roongpisuthipong, Department of Medicine, Faculty of Medicine, Ramathibodi Hospital, Mahidol University, Bangkok 10400, Thailand

Abstract