Research Article - (2014) Volume 4, Issue 2
Effect of Colorant on Cytogenetic, Biochemical and Histochemical
Parameters and Quality Changes during Storage of some Commercial
Fruit Drinks
- Hesham A Eissa1*, Mahrousa M Hassanane2 and Hafiza A Sharaf3
- 1Food Technology Department, National Research Centre, 12622 Cairo, Egypt
- 2Cell Biology Department, National Research Centre, 12622 Cairo, Egypt
- 3Pathology Department, National Research Centre, 12622 Cairo, Egypt
*Corresponding Author:
Hesham A Eissa, Food Technology Department, National Research Centre, 12622 Cairo, Egypt, Tel: 00-202-2202-6881, Fax: 00-202-3337-0931
