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Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
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Research Article - (2015) Volume 5, Issue 3
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Antioxidant and Angiotensin 1 Converting Enzyme Inhibitory Functions from Chicken Collagen Hydrolysates
Olugbenga P. Soladoye
1
*
,
Jordi Saldo
1
,
Lluis Peiro
2
,
Arnau Rovira
2
and
Montserrat Mor-Mur
1
1
Universitat Autonoma De Barcelona
, 08193, (Bellaterra) Cerdanyola de Valles, Spain, E-mail:
philip.soladoye@usask.ca
2
Gallina Blanca Star, Bach 40 (Pol Ind Can Jardi), 08191 Rubi, Spain, E-mail:
philip.soladoye@usask.ca
*
Corresponding Author:
Olugbenga P. Soladoye,
Universitat Autonoma De Barcelona
, 08193, (Bellaterra) Cerdanyola De Valles, Spain, Tel: +14033070175
Abstract