Anti-obesity effects of Lipid Extract from Sea-reared of Rainbow Trout (Oncorhynchus mykiss) Fed with Sea Squirt (Halocynthia roretzi) Tunic’s Carotenoids and CLA

Rohmah Z¹, Fitria L¹, Kang SJ², Kim JS², Lee JJ^3*, Ha YL⁴ and Choi BD^2*

¹Faculty of Biology, Universitas Gadjah Mada, Yogyakarta 55281, Indonesia, E-mail: rohmah@gmail.com

²Department of Seafood and Aquaculture Science, The Institute of Marine Industry, Gyeongsang National University, Tongyeong 53064, Korea, E-mail: rohmah@gmail.com

³Department of Food and Nutrition, Chosun University, Gwangju 61452, Korea, E-mail: rohmah@gmail.com

⁴Antiaging Institute, HK Biotech Co. Ltd., Jinju 52840, Korea, E-mail: rohmah@gmail.com

^*Corresponding Author(s): Lee JJ, Department of Food and Nutrition, Chosun University, Gwangu 61452, Korea, Tel: 82622307725, Fax: 82622307725 Choi BD, Department of Seafood and Aquaculture Science, Gyeongsang National University, Tongyeong 53064, Korea, Tel: 82557729147, Fax: 82556482038