An Ethno biological Glance on Globalization Impact on the Traditional Use of Algae and Fungi as Food in Bulgaria

Stoyneva-Gärtner MP^* and Uzunov BA

Department of Botany, Faculty of Biology, Sofia University, “St. Kliment Ohridski”, Bulgaria, E-mail: mstoyneva@abv.bg

^*Corresponding Author: Stoyneva-Gärtner MP, Department of Botany, Faculty of Biology, Sofia University, “St. Kliment Ohridski”, Bulgaria, Tel: +359887846086