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Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
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Research Article - (2016) Volume 6, Issue 2
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A Unique Formulation of Hydrogenated Curcuminoids with Higher Bio-Availability and the Application in Food Matrices
Sreeraj G
*
,
Jacob J
,
George R
and
Sreeraj TR
R & D Centre, Aurea Biolabs (P) Ltd, Cochin, India, E-mail:
joby.jacob@plantlipids.com
*
Corresponding Author:
Sreeraj G, R & D Centre, Aurea Biolabs (P) Ltd, Cochin, India, Tel: 919745238533
Abstract