Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Research Article - (2015) Volume 5, Issue 2

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A Comparative Study of the Impact of Dietary Calcium Sources on Serum Calcium and Bone Reformation Using an Ovariectomized Sprague-Dawley Rat Model

Bomi Framroze1*, Sunil Godase2 and Sagar Sawant2
1Hofseth Biocare AS, Molovegen 6, 6004, Alesund, Norway, E-mail: bomi.framroze@gmail.com
2SA-FORD, V-10, MIDC Taloja, 410208, India, E-mail: bomi.framroze@gmail.com
*Corresponding Author: Bomi Framroze, Hofseth Biocare AS, Molovegen 6, 6004, Alesund, Norway

Abstract