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Journal of Food: Microbiology, Safety & Hygiene

Journal of Food: Microbiology, Safety & Hygiene
Open Access

ISSN: 2476-2059

Awards 2021 - (2020)Volume 5, Issue 2

9th European Food and Nutrition Congress

Daniele De Wrachien Retired Professor*
 
*Correspondence: Daniele De Wrachien, Retired Professor, University of Milan, Italy, Email:

Author info »

Meetings International & 9th European Food and Nutrition Congress offer several awards given to recognize outstanding scholarly contributions to the field of international studies. These awards have different committees, nominating procedures and submission deadlines. They recognize 1. Best Organising Committee Member Award; 2. Excellent Keynote talk Award; 3. Outstanding Speaker Award; 4. Outstanding Young Researchers’ Forum Award; 5. Best Poster Award. Meetings International has taken an initiative to felicitate attendees with awards to recognise, celebrate and encourage achievement in its various conferences and events. These awards have different committees, nominating procedures and submission deadlines. We salute and acknowledge attainment within an industry that is continuously evolving and re-drawing the boundaries of best practice. These awards represent the pinnacle of professional achievement for event professionals. They recognize Best Eminent Presentation Award, Outstanding Oral Presentation Award, Best Organising Committee Member Award, and Outstanding Future Scientist Presentation Award & Best Poster Award

Best Organizing Committee Member Award: Euro food 2020 will honour the individual who has demonstrated exemplary support and guidance throughout the conference. Recipients of the award are considered to have advanced in the field of Nutrition through research or service. Euro food 2020 will take this opportunity to encourage eminent scholars from this field with the Foremost Organizing Committee Member grant for their excellent commitment towards the community through their scholastic research. This will be a minor but noteworthy reorganization of their commitment and discipline. The grant will be given based on the advancement and participation giving by a part of the organizing board from the starting to the fruitful completion of the conference

Excellent Keynote Speaker Award: Opening remarks or presentation at Euro food 2020 sets the tone or theme of the event and motivates attendees. Excellent Keynote Award will be given to the speaker who has made significant contributions to the field of food and nutrition but also made a difference with their presence during the Euro food 2020 .Eurofood 2020 will present the Ideal Key Note Speaker Award to those researchers who have gone through an impressive time of their scholarly life towards their research related to the conference topics. Keynote speaker award is for the researchers/speakers who have done all the difficult work behind the event. It will be a small applaud for their commitment and hard work. This awardee will be congratulated by one of the individuals of the organizing board display at the time of the conference.

Outstanding Speaker Award: Euro food 2020 perceives the individuals who have made significant and imaginative walks in education system. This honour perceives advancement in instructing methodologies and strategies just as in conveying oral presentation in conference. This honour explicitly centres on the uniqueness and creativity that expands member’s interests. Euro food 2020 will present the Ideal speaker award to those researchers who have made the noteworthy commitment towards the conference theme during their research period as well as displayed the research theme in a noteworthy way within the oral introduction during the summit. It will be an appreciation from the Jury as well as from the delegates. The award they get will propel them to walk forward with their research work.

Outstanding Young Researchers’ Forum Award: This award recognizes individuals in the early stages of their careers that have already made outstanding research, teaching, and/or service contributions to the field of information systems. The reason for this Award during the Euro food 2020 is to cherish the research work of the upcoming young researcher who is on-going their research work to generate a superior community. The grant will give them an enormous amount of support and inspiration to keep moving forward. Participants pursuing Masters, Ph.D. or Post-Doctoral studies are eligible for this award. The awardee will be awarded after the completion of all the oral presentations delivered under the Young Researchers Forum category.

Best Poster Award: This award recognizes individuals from poster presenters who have display their outstanding research and findings for an innovative future. Recipients of the award are considered to be the Best Poster Presenter of the conference. The educative poster award for the Euro food 2020 will be approved for those who wish to display their term (research) paper through a poster and will act as a leading strength for upcoming researchers. The award will be presented to the most enlightening and informative research poster.

Criteria:

• All presented abstracts will automatically be considered for the Award.

• All the presentation will be evaluated in the conference venue

• All the awards will be selected by the judges of the award category

• The winners will be formally announced during the closing ceremony.

• The winners of the Poster Award will receive award certificate.

• The awards will be assessed as far as plan and format, intelligence, argumentation and approach, familiarity with past work, engaging quality, message and primary concerns, parity of content visuals, and by and large impression

Guidelines:

• All submissions must be in English.

• The topic must fit into scientific sessions of the conference

• Each individual participant is allowed to submit maximum 2 papers

• Abstract must be submitted online as per the given abstract template

• Abstracts must be written in Times New Roman and font size will be 12

• Abstract must contain title, name, affiliation, country, speaker’s biography, recent photograph, image and reference

• Each poster should be approximately 1x1 M long. The title, contents and the author’s information should be clearly visible from a distance of 1-2 feet.

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  • 9th European Food and Nutrition Congress
    Nov 25-26, 2020
    Madrid, Spain

Author Info

Daniele De Wrachien Retired Professor*
 
University of Milan, Italy
 

Received: 01-Nov-2020 Accepted: 04-Nov-2020 Published: 07-Nov-2020

Copyright: This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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