Journal of Nutrition & Food Sciences
Open Access

28^th Euro-Global Summit on Food and Beverages

May 19-20, 2025 Webinar

Scientific Tracks Abstracts

• Evaluating the impact of domestic cooking and preservation methods on the nutritional composition of selected underutilized indigenous vegetables in 3 Agro-ecological zones of Malawi.

  Chisomo Bridget Maliwa

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• Global imperatives for sustained eradication of stunting by 2030

  Godfrey Swai

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• Novel stationary phase for the separation of all classes of carbohydrates in F&B

  Jean-Pierre Chervet

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• Polymeric materials for sustainable food packaging

  Xu LI

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