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Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

Abstract

Saving our Planet: One Bite at a Time!

Bjoern Witte*

By 2050, the world’s population will reach almost 10 billion. Demand for high protein products is increasing while the negative impact from food production devastates our planet. We desperately need new ways to feed the next billion humans.

Published Date: 2021-08-02; Received Date: 2021-07-12

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