Dr. Koji Mikami, Ph.D., Department of Food Resource Development, Miyagi University, Japan
Dr. Koji Mikami, Ph.D., Department of Food Resource Development, Miyagi University, Japan. His study interest major on Gene Expression, Genomics, PCR, Genetics, Sequencing, DNA, RNA, Cloning, Gel Electrophoresis, Proteins, etc. He published nearly about 133 articles in many journals and the articles are informative and got good citations with 4282. He had worked on 2 projects “Role of phosphoinositides in the process of polar growth in the moss Physcomitrella patens” and “Regulatory mechanisms of the stress response, life cycle, and morphogenesis in red seaweeds” which are quite informative and interesting.