Journal of Chromatography & Separation Techniques
Open Access
ISSN: 2157-7064
ISSN: 2157-7064
Gianfranco Mamone
Proteomic and Biomolecular Mass Spectrometry Centre Institute of Food Science National Research Council (CNR), Italy
Dr. Gianfranco Mamone has received PhD from University of Naples currently working as researcher at Institute of Food Science and Technology CNR Avellino Italy
Biological application: Mass spectrometry, food proteomic, identification and characterization of proteins.