Journal of Glycomics & Lipidomics

Journal of Glycomics & Lipidomics
Open Access

ISSN: 2153-0637

Journal of Glycomics & Lipidomics : Citations & Metrics Report

Articles published in Journal of Glycomics & Lipidomics have been cited by esteemed scholars and scientists all around the world. Journal of Glycomics & Lipidomics has got h-index 12, which means every article in Journal of Glycomics & Lipidomics has got 12 average citations.

Following are the list of articles that have cited the articles published in Journal of Glycomics & Lipidomics.

  2024 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011

Total published articles

30 33 19 52 50 2 3 0 6 11 25 8 28 3

Research, Review articles and Editorials

0 0 0 1 0 0 2 0 6 11 24 8 13 3

Research communications, Review communications, Editorial communications, Case reports and Commentary

22 33 19 1 3 1 0 0 0 0 1 0 0 0

Conference proceedings

0 0 0 0 0 0 0 0 41 56 0 0 0 0

Citations received as per Google Scholar, other indexing platforms and portals

94 114 154 151 148 103 92 88 65 48 19 14 7 3
Journal total citations count 6124
Journal impact factor 8.64
Journal 5 years impact factor 13.5
Journal cite score 12.9
Journal h-index 12
Journal h-index since 2019 12
Important citations (677)

Golden ratio and klein bottle logophysics: the keys of the codes of life and cognition

Why do fibonacci numbers appear in patterns of growth in nature

Alcohol-induced hepatic steatosis: a comparative study to identify possible indicator (s) of alcoholic fatty liver disease

Decyphering “the master code®” structure and discovery of a periodic invariant unifying 160 hiv1/hiv2/siv isolates genomes

Sapiens mitochondrial dna genome circular long range numerical meta structures are highly correlated with cancers and genetic diseases mtdna mutations

The hepatic lipidome: from basic science to clinical translation

Wuhan covid-19 synthetic origins and evolution

Research and reviews: journal of pharmacology and toxicological studies

Thermodynamic, kinetic and docking studies of some unsaturated fatty acids-quercetin derivatives as inhibitors of mushroom tyrosinase

Genetic factors that determine the meat fatty acids composition

Genetic factors that determine the meat fatty acids composition

Genetic factors that determine the meat fatty acids composition

pre?harvest mod?ulation of n?3 long?chain polyunsaturated fatty acids in rainbow trout meat for human consumption

Nutritional significance and health benefits of omega-3,-6 and-9 fatty acids in animals

Influência da inflamação crônica de baixo grau na susceptibilidade à tuberculose e resposta vacinal em camundongos

Efeito dos ácidos graxos ômega-3, ômega-6 e ômega-9 sobre o risco cardiovascular de indivíduos adultos: estudo clínico de prevenção primária.

Identification, functional analysis and preliminary validation of differentially expressed genes in hyperacute cerebral infarction patients

Non-classical circulating monocytes in severe obesity and obesity with uncontrolled diabetes: a comparison with tuberculosis and healthy individuals

Clinical and instrumental exploration of sensitive skin in a pediatric population

Antioxidant and antiinflammatory activity of chitosan encapsulated omega 3-6-9

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